Senior Sous

Berkeley Scott is partnered with an award-winning, independent hotel to help them find a passionate Senior Sous Chef to join their kitchen team. You will be cooking with high quality fresh local produce to a 2 AA rosette standard.What’s in it for our Senior Sous Chef: Competitive basic salary33 Days holidayCompany pensionFree on-site parkingPrivate medical insuranceEmployee assistance programmeUniform and Birkenstock footwear providedFree use of GymDiscountsMeals on dutyOpportunity for creativity and input into menusAccommodation available Your new role as our Senior Sous Chef: Scratch cooking to a high standardMenu planning and designManaging and development of brigadeJointly responsible for stock controlAdhering to all food safety and hygiene standards as requiredMaintaining a high level of kitchen cleanliness What we ask of you: Must have real passion for cooking and providing the highest quality of foodConference and banqueting experience desiredProven experience as a Sous Chef in a similar standard settingMust be organised and a good communicatorExperience with Spanish cuisine is preferred but not essential Kellan Group (including all of our brands, Berkeley Scott, RK and Quantica) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You’ll find a wide selection of vacancies on our websites